All the way from Ft. Myers, Florida, Norman Love's chocolates are now available in our truffle case. We are starting out with eight flavors of his beautifully decorated confections - Raspberry, Cookies 'n' Cream, Passion Fruit, Cinnamon Roll, Eclair, Pistachio Cherry, Key Lime, and Vanilla Cupcake. Each has either a dark, milk, or white chocolate shell and a creamy ganache that is flavored without artificial ingredients.
Like many chocolatiers, Norman Love started out in the restaurant industry before opening Norman Love Confections with his wife, Mary, in 2001. He honed his skills working as an Executive Pastry Chef for the Ritz-Carlton hotels in Naples and St. Louis, and the Beverly Hills Hotel in California. He has been named one of the top chocolatiers in the nation, first by USA Today in 2002 and again by Consumer Reports in 2005, and his skilled airbrush and painting techniques that he uses to color his masterpieces have inspired numerous chocolatiers to do the same.
Stop by today and discover "Love at first bite".
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