Cocoa content: 60%
Region: Blend
Michel Cluizel (center) with his children.
This week's featured bar comes from Cluizel's line of "blends," or chocolate made with beans from multiple origins. At 60% cocoa, it falls into the semisweet range and it's flavor is delightfully balanced and smooth. Try the 60% in comparison to Cluizel's other blends- 85%, 72%, and 45% (milk).
No comments:
Post a Comment