Sunday, January 9, 2011

Bar of the Week: Madecasse 63%

Madecasse's premium direct-trade chocolate bars are made in Madagascar from single origin Madagascan cacao.  Our bar of week is their "sweet & smooth" 63% bar, a rich-textured dark chocolate with a softened take on the notes of cherry and citrus so characteristic of Madagascar.  Come by for a yummy sample on Saturday, January 15th. 

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