Sunday, April 3, 2011

Bar of the Week: Madecasse Sea Salt & Nibs

Our bar of the week is an especially delectable representative from our "inclusions" section.  Madecasse's Sea Salt & Nibs bar blends their 63% dark chocolate with crunchy nibs and a sprinkle of salt for a sweet-bitter-fruity-savory flavor extravaganza.  As always, Madecasse's chocolate is made in Madagascar from local cacao, ensuring that a higher percentage of the company's profits benefit the local community. 

You'll have two chances to try this delicious bar:  at our Bravern store on Thursday, April 7th, or at our Queen Anne store on Saturday, April 9th. 

No comments: