Sunday, November 6, 2011

Bar of the Week: Valrhona's Tanariva

Milk chocolate lovers, we haven't forgotten about you!  Although we have a lot more dark chocolate than milk chocolate in the store, the milk chocolates we do carry hold up their side ably, with tons of personality in a creamy package.  Case in point, our bar of the week:  Valrhona's Tanariva. 

Tanariva is a 33% milk chocolate made from single-origin cacao grown in Madagascar.  The cherry and citrus notes typical of the region are present, but muffled by rich, warm layers of cream and caramel. 

Be sure to stop by on Saturday, November 12th for a melt-in-your-mouth taste of Valrhona's Tanariva. 

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